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QR Code Link to This Post We are a private commissary restaurant - located within WME talent agency in Beverly Hills. We are currently hiring an experienced daytime cold station line cook with experience working a fast paced breakfast and lunch shift. You will work directly with our Sous Chef to create daily specials and prep the station for service. This is a great opportunity to be creative, learn the menu and grow with our expanding operation. Our candidate will need excellent knife skills. Able to multi task in a fast paced environment. Familiar with prepping and stocking your station. Experience with meat and cheese slicing. Current food handlers permit. Previous sandwich / salad making experience. The position is mornings only, 7:30am 3:30pm - no nights or weekends. We look forward to meeting you!
Owner
On website since. 2024
Price: $10South Dakota, Webster